Description
15-Minute Garlic Butter Chicken Bites are the perfect solution for busy weeknights when you crave something quick yet flavorful. These tender chicken bites, cooked in a rich garlic butter sauce, are not only easy to prepare but also incredibly versatile. Serve them as a main dish alongside rice or pasta, or present them as mouthwatering appetizers at your next gathering. With just 15 minutes from start to finish, this one-pan wonder ensures less cleanup and more time for you to enjoy delicious food with family and friends.
Ingredients
Scale
- 20 oz boneless, skinless chicken breasts
- 2 tbsp all-purpose flour
- 3 garlic cloves, minced
- 3 tbsp unsalted butter
- 1 tbsp olive oil
- Fresh parsley for garnish
Instructions
- Pat chicken dry and cut into 1-inch pieces. Season with flour, oregano, basil, paprika, salt, and pepper.
- Heat a large skillet over medium-high heat. Add olive oil and 1 tbsp butter. Cook chicken in a single layer for about 3 minutes until golden brown. Flip and cook for an additional 2 minutes.
- Add remaining butter, minced garlic, and parsley to the skillet. Stir for 1 minute until fragrant.
- Serve hot with your favorite sides or as an appetizer.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: About 150g (approximately 5 oz)
- Calories: 360
- Sugar: 0g
- Sodium: 500mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg