Garlic Parmesan Crockpot Chicken and Potatoes

Making Garlic Parmesan Crockpot Chicken and Potatoes is a fantastic way to create a cozy meal with minimal effort. Perfect for weeknight dinners or gatherings, this recipe combines tender chicken breasts with flavorful baby potatoes, all infused with rich garlic and parmesan goodness. The slow cooking method ensures that every bite is packed with flavor, making it an ideal dish for busy families or anyone looking for a hearty and satisfying meal.

Save thisSave this

Why You’ll Love This Recipe

• Effortless Preparation: With just a few simple steps, you can set this dish to cook while you focus on other tasks.
• Rich Flavor: The combination of garlic and parmesan creates a savory profile that enhances the chicken and potatoes.
• Versatile Dish: Serve it as a main course at family dinners or as part of a potluck spread.
• Healthy Option: Packed with protein from chicken and nutrients from potatoes, it’s both delicious and nutritious.
• Kid-Friendly: This dish appeals to all ages, making it perfect for family meals.

Tools and Preparation

Before diving into the recipe, gather your tools. Having everything ready will make the cooking process smooth and enjoyable.

Essential Tools and Equipment

• Slow cooker
• Cutting board
• Knife
• Measuring cups and spoons
• Mixing bowl

Importance of Each Tool

• Slow cooker: This is essential for achieving that tender chicken texture while allowing flavors to meld beautifully.
• Cutting board: A stable surface makes chopping ingredients quick and safe.

Ingredients

For the Chicken

• 4 boneless, skinless chicken breasts

For the Potatoes

• 1.5 pounds baby potatoes, halved

For Flavoring

• 1 cup chicken broth
• 1/2 cup grated parmesan cheese
• 4 cloves garlic, minced
• 1 tablespoon Italian seasoning
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon red pepper flakes (optional)
• 2 tablespoons olive oil

Garnish

• Fresh parsley for garnish (optional)

How to Make Garlic Parmesan Crockpot Chicken and Potatoes

Step 1: Prepare the Ingredients

Begin by washing the baby potatoes thoroughly, then halve them. Mince the garlic cloves and set aside.

Step 2: Season the Chicken

Rub the chicken breasts with olive oil, followed by the Italian seasoning, salt, black pepper, and optional red pepper flakes. Ensure they are evenly coated.

Step 3: Place Ingredients in Crockpot

Layer the halved potatoes in the bottom of the crockpot. Place the seasoned chicken breasts on top of the potatoes.

Step 4: Add Chicken Broth

Pour the chicken broth over both the chicken and potatoes, ensuring they are well coated for maximum flavor infusion.

Step 5: Add Garlic and Cheese

Sprinkle the minced garlic evenly over the seasoned chicken. Then add the grated parmesan cheese on top, ensuring it covers all surfaces of the chicken nicely.

Step 6: Cook the Mixture

Cover your crockpot. Set it to cook on low for about 6–7 hours or high for 3–4 hours until the chicken is tender and fully cooked through.

Step 7: Check for Doneness

After cooking time is complete, ensure that the chicken reaches an internal temperature of 165°F (75°C). The potatoes should be fork-tender.

Step 8: Serve and Enjoy

Gently remove both chicken and potatoes from the crockpot. Spoon any remaining sauce over them for added flavor when serving.

Step 9: Garnish Your Dish

If desired, chop fresh parsley. Sprinkle it over your dish before serving to add a pop of color and extra flavor.

With these simple steps, you’ll have a delightful Garlic Parmesan Crockpot Chicken and Potatoes meal ready to impress your family or guests!

How to Serve Garlic Parmesan Crockpot Chicken and Potatoes

Serving Garlic Parmesan Crockpot Chicken and Potatoes is a great way to impress your guests or make a comforting family dinner. Here are some creative serving suggestions to elevate your meal.

Serve with Fresh Greens

• Side Salad: A light salad with mixed greens, cherry tomatoes, and a vinaigrette pairs beautifully.
• Steamed Broccoli: Simple and healthy, steamed broccoli adds color and nutrition to your plate.

Add Some Bread

• Garlic Bread: Crispy garlic bread is perfect for soaking up the delicious sauce.
• Dinner Rolls: Soft dinner rolls can complement the dish nicely and provide extra texture.

Enhance with Extra Flavors

• Parmesan Sprinkle: A little extra grated parmesan on top can enhance the cheesy flavor.
• Lemon Wedge: A squeeze of fresh lemon juice can brighten the dish and balance flavors.

Garnish Creatively

• Chopped Herbs: Fresh parsley or basil adds a pop of color and freshness.
• Red Pepper Flakes: For those who enjoy some heat, sprinkle additional red pepper flakes before serving.

Save this

REMEMBER

WANT TO SAVE THIS RECIPE? CLICK BELOW AND PIN IT

PIN

How to Perfect Garlic Parmesan Crockpot Chicken and Potatoes

Perfecting Garlic Parmesan Crockpot Chicken and Potatoes is all about attention to detail. Here are some tips to achieve the best results.

• Use Fresh Ingredients: Fresh garlic and quality parmesan cheese significantly enhance the flavor of this dish.
• Don’t Overcrowd the Crockpot: Ensure there’s enough space for steam to circulate, which helps cook everything evenly.
• Adjust Cooking Time as Needed: Depending on your crockpot model, cooking times may vary. Check for doneness regularly.
• Let It Rest Before Serving: Allowing the dish to sit for a few minutes after cooking can improve flavor melding.

Best Side Dishes for Garlic Parmesan Crockpot Chicken and Potatoes

Pairing side dishes with Garlic Parmesan Crockpot Chicken and Potatoes can turn your meal into a well-rounded feast. Here are some excellent options:

1. Roasted Vegetables: A mix of seasonal vegetables roasted until caramelized adds depth and nutrition.
2. Rice Pilaf: Fluffy rice pilaf seasoned with herbs complements the savory chicken perfectly.
3. Coleslaw: A crunchy coleslaw provides a refreshing contrast to the tender chicken.
4. Quinoa Salad: Light quinoa salad with cucumbers, tomatoes, and feta cheese makes for a healthy side.
5. Mashed Cauliflower: Creamy mashed cauliflower is a low-carb alternative that goes wonderfully with this dish.
6. Corn on the Cob: Sweet corn on the cob brings a burst of flavor that pairs well with garlic parmesan chicken.

Common Mistakes to Avoid

Making Garlic Parmesan Crockpot Chicken and Potatoes can be simple, but some common mistakes can affect the dish’s flavor and texture. Here are some pitfalls to avoid:

• Not seasoning enough: Failing to season the chicken properly can lead to bland flavors. Use generous amounts of salt, pepper, and Italian seasoning for a flavorful dish.
• Overcrowding the crockpot: Placing too many ingredients in can prevent even cooking. Ensure there’s enough space for heat circulation by following the ingredient amounts in the recipe.
• Skipping the garlic: Garlic adds a distinct flavor that is essential. Don’t skip it; always include freshly minced garlic for optimal taste.
• Cooking on high too often: While cooking on high is tempting for faster results, it can lead to dry chicken. Stick with low cooking settings for tender meat.
• Ignoring cooking times: Not checking doneness can ruin your meal. Always ensure chicken reaches an internal temperature of 165°F (75°C) before serving.

Save this

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• Consume within 3-4 days for best quality.

Freezing Garlic Parmesan Crockpot Chicken and Potatoes

• Freeze in a freezer-safe container or bag.
• Best used within 2-3 months for optimal freshness.

Reheating Garlic Parmesan Crockpot Chicken and Potatoes

• Oven: Preheat oven to 350°F (175°C). Place in a baking dish covered with foil until heated through.
• Microwave: Heat on medium power in short intervals, stirring occasionally until hot.
• Stovetop: Warm in a skillet over medium heat, adding a splash of broth if needed to retain moisture.

Frequently Asked Questions

Here are some common questions about making Garlic Parmesan Crockpot Chicken and Potatoes:

Can I use frozen chicken?

Yes, you can use frozen chicken breasts; just ensure they cook long enough to reach safe temperatures.

What sides pair well with this dish?

Salads or steamed vegetables make excellent side dishes alongside this meal for a balanced dinner.

How can I customize this recipe?

You can add vegetables like carrots or green beans for extra nutrition and flavor variation.

Is this dish kid-friendly?

Absolutely! The creamy garlic parmesan flavor tends to be a hit with kids and adults alike.

Final Thoughts

The Garlic Parmesan Crockpot Chicken and Potatoes recipe offers comfort food at its best. It’s easy to prepare and customizable based on your preferences. Try adding different veggies or spices to make it your own!