Description
Indulge in the ultimate chocolate experience with these Brownie Mix Cookies, a delightful fusion of fudgy brownie texture and cookie fun. Made with just four simple ingredients, this easy recipe is perfect for any occasion—from casual family gatherings to festive celebrations. The rich chocolate flavor, combined with gooey chocolate chips, makes these cookies irresistible to chocolate lovers. In less than 30 minutes, you can enjoy warm, soft cookies that are sure to satisfy your sweet tooth. With endless customization options—like adding nuts or different flavors of brownie mix—these cookies are not only quick to make but also a fantastic treat for everyone!
Ingredients
Scale
- 1 box (18.3 oz) fudge brownie mix
- ½ cup vegetable oil
- 2 large eggs
- 1 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine the brownie mix, vegetable oil, and eggs until a soft dough forms.
- Gently fold in the chocolate chips until evenly distributed.
- Using a cookie scoop or spoon, drop portions of dough onto the prepared baking sheet.
- Bake for about 10 minutes or until the edges are set and the centers look slightly soft.
- Allow cookies to cool on the baking sheet for 10 minutes before transferring them to a wire rack.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 11g
- Sodium: 75mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg