Chicken Bacon Ranch Tater Tot Casserole

Published:

by Lizzy

This Chicken Bacon Ranch Tater Tot Casserole is a delightful dish that combines creamy, cheesy goodness with crispy tater tots and savory bacon. Perfect for a family dinner or potluck, this easy-to-make casserole is sure to please everyone at the table. With its blend of flavors and textures, it’s a comforting meal that’s ideal for busy weeknights or cozy gatherings.

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Why You’ll Love This Recipe

  • Quick Preparation: With just 20 minutes of prep time, you can have this delicious casserole ready for the oven in no time.
  • Crowd-Pleasing Flavor: The combination of chicken, bacon, and ranch seasoning makes every bite bursting with flavor.
  • Versatile Dish: This casserole works well as a main course or as a hearty side dish for any occasion.
  • Easy Cleanup: One baking dish means less mess and hassle when it comes to cleaning up after the meal.
  • Customizable Ingredients: Feel free to adjust the ingredients based on your family’s preferences or dietary needs.

Tools and Preparation

Having the right tools will make preparing your Chicken Bacon Ranch Tater Tot Casserole easier and more enjoyable. Make sure you have everything ready before you start cooking!

Essential Tools and Equipment

  • 9×13-inch baking dish
  • Mixing bowl
  • Measuring cups and spoons
  • Whisk or spoon for mixing

Importance of Each Tool

  • 9×13-inch baking dish: This size is perfect for evenly distributing heat, ensuring your casserole cooks thoroughly.
  • Mixing bowl: A large bowl gives you enough space to combine all the ingredients without making a mess.
  • Measuring cups and spoons: Accurate measurements are key to achieving the best flavor in your casserole.
  • Whisk or spoon: These tools help you blend everything smoothly, ensuring an even mixture.

Ingredients

For the Casserole

  • 3 cups shredded cooked chicken
  • 1 (10.5 oz) can condensed cream of chicken soup
  • 1 cup sour cream
  • ½ cup milk
  • 2 tablespoons dry ranch seasoning
  • 1½ cups shredded Colby Jack cheese, divided
  • 4 slices cooked bacon, crumbled
  • 5 cups frozen tater tots

For Garnish

  • ¼ cup sliced green onions
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How to Make Chicken Bacon Ranch Tater Tot Casserole

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C). Lightly grease a 9×13-inch baking dish to prevent sticking.

Step 2: Prepare the Chicken Mixture

In a large mixing bowl, combine:
1. Shredded chicken
2. Cream of chicken soup
3. Sour cream
4. Milk
5. Ranch seasoning
6. 1 cup of shredded cheese

Mix until well blended.

Step 3: Assemble the Casserole

Spread the chicken mixture evenly into the prepared baking dish. Sprinkle half of the crumbled bacon over the top.

Step 4: Add Tater Tots

Arrange the frozen tater tots in an even layer over the casserole.

Step 5: Bake

Bake uncovered for 30 minutes in the preheated oven.

Step 6: Add Cheese

Remove from the oven and sprinkle with the remaining ½ cup cheese over the tater tots. Bake for an additional 10 minutes, or until cheese is melted and bubbly.

Step 7: Serve

Remove from oven, top with remaining bacon and sliced green onions. Serve warm and enjoy your Chicken Bacon Ranch Tater Tot Casserole!

How to Serve Chicken Bacon Ranch Tater Tot Casserole

This Chicken Bacon Ranch Tater Tot Casserole makes for a delightful family meal that can be served in various ways to please everyone at the table. Here are some creative serving suggestions to enhance your dining experience.

Pair with a Fresh Salad

  • Garden Salad: A light garden salad adds freshness and balances the richness of the casserole.
  • Caesar Salad: The creamy dressing complements the ranch flavors in the casserole.

Add Extra Toppings

  • Sour Cream: A dollop of sour cream on top adds creaminess and tang.
  • Avocado Slices: Fresh avocado brings a creamy texture that pairs well with the dish.

Make it a Buffet Style

  • Self-Serve Bar: Set up a buffet where guests can add their favorite toppings, such as jalapeños or extra cheese.
  • Mini Portions: Serve in small ramekins for individual servings for a fun presentation.

Include Your Favorite Condiments

  • Hot Sauce: A dash of hot sauce can add a spicy kick that many will enjoy.
  • BBQ Sauce: Drizzling BBQ sauce provides a sweet and smoky flavor that enhances the dish.

How to Perfect Chicken Bacon Ranch Tater Tot Casserole

Achieving the best Chicken Bacon Ranch Tater Tot Casserole is easy with a few simple tips. Follow these suggestions to make your casserole even more delicious.

  • Use Rotisserie Chicken: Shredded rotisserie chicken saves time and adds great flavor.
  • Customize Cheese Selection: Feel free to mix cheeses like cheddar or mozzarella for varied taste.
  • Don’t Skip the Garnish: Adding green onions not only enhances flavor but also gives a nice pop of color.
  • Experiment with Seasonings: Try adding garlic powder or paprika for an extra layer of flavor.
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Best Side Dishes for Chicken Bacon Ranch Tater Tot Casserole

This casserole pairs wonderfully with various side dishes that complement its rich taste. Consider these options for a complete meal experience.

  1. Steamed Broccoli: This healthy side offers vibrant color and crunch, balancing the creamy casserole.
  2. Corn on the Cob: Sweet corn brings out lovely flavors and is easy to prepare alongside the main dish.
  3. Garlic Breadsticks: These are perfect for soaking up any leftover sauce from your casserole.
  4. Coleslaw: A crunchy coleslaw adds freshness and contrasts nicely with the richness of the casserole.
  5. Roasted Asparagus: Lightly seasoned asparagus adds elegance and health benefits to your meal.
  6. Baked Beans: Sweet and savory baked beans provide a hearty contrast that’s sure to please.

Common Mistakes to Avoid

Avoid these common mistakes to ensure your Chicken Bacon Ranch Tater Tot Casserole turns out perfectly every time.

  • Using raw chicken: Always use cooked shredded chicken for this recipe. Raw chicken will not cook through in the baking time and can be unsafe to eat.
  • Skipping the seasoning: Don’t forget the ranch seasoning! It adds essential flavor. If you skip it, your casserole may taste bland.
  • Overcrowding the tater tots: Ensure an even layer of tater tots on top. Overcrowding can lead to uneven cooking and soggy spots.
  • Not greasing the pan: Neglecting to grease your baking dish can cause sticking. Make sure to lightly grease the dish to facilitate easy serving.
  • Baking too long: Keep an eye on your casserole towards the end of baking. Overbaking can lead to dry ingredients and burnt edges.

Storage & Reheating Instructions

Refrigerator Storage

  • Store leftover casserole in an airtight container.
  • It will keep well in the fridge for up to 3-4 days.

Freezing Chicken Bacon Ranch Tater Tot Casserole

  • Freeze in a tightly sealed container or wrap it well with plastic wrap and aluminum foil.
  • It can be frozen for up to 2-3 months for best quality.

Reheating Chicken Bacon Ranch Tater Tot Casserole

  • Oven: Preheat your oven to 350°F (175°C). Cover with foil and bake for about 20-25 minutes or until heated through.
  • Microwave: Place a portion in a microwave-safe dish and heat for 2-3 minutes, stirring halfway through.
  • Stovetop: Heat over medium-low heat in a skillet, stirring occasionally until warmed through.
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Frequently Asked Questions

What is Chicken Bacon Ranch Tater Tot Casserole?

Chicken Bacon Ranch Tater Tot Casserole is a creamy, cheesy dish made with shredded chicken, bacon, ranch seasoning, and crispy tater tots. It’s perfect for family dinners.

Can I use different cheese in this casserole?

Yes! While Colby Jack is delicious, feel free to substitute with cheddar, mozzarella, or any cheese you prefer.

How do I make this casserole healthier?

You can use low-fat cream of chicken soup and Greek yogurt instead of sour cream. Adding vegetables like spinach or bell peppers can also boost nutrition.

Can I prepare Chicken Bacon Ranch Tater Tot Casserole ahead of time?

Absolutely! Prepare everything up to the baking step, cover tightly, and refrigerate overnight before baking when ready.

What are some good side dishes for this casserole?

Serve it with a fresh salad or steamed vegetables for a balanced meal. Garlic bread also pairs well!

Final Thoughts

This Chicken Bacon Ranch Tater Tot Casserole is not only comforting but also incredibly versatile. You can customize it by adding your favorite veggies or using different types of cheese. Try this easy recipe for a satisfying meal that the whole family will love!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Chicken Bacon Ranch Tater Tot Casserole

Chicken Bacon Ranch Tater Tot Casserole


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  • Author: Lizzy
  • Total Time: 1 hour
  • Yield: Serves approximately 6

Description

Indulge in the comforting flavors of Chicken Bacon Ranch Tater Tot Casserole, a dish that effortlessly blends creamy chicken, crispy tater tots, and savory bacon into one delicious meal. Perfect for busy weeknights or family gatherings, this easy-to-make casserole comes together in just 20 minutes of prep time and bakes to golden perfection. Whether served as a main dish or hearty side, it’s guaranteed to satisfy even the pickiest eaters. Plus, with customizable ingredients, you can tailor this dish to suit your family’s tastes. Elevate mealtime with a crowd-pleasing favorite that’s rich in flavor and quick to prepare!


Ingredients

Scale
  • 3 cups shredded cooked chicken
  • 1 (10.5 oz) can condensed cream of chicken soup
  • 1 cup sour cream
  • ½ cup milk
  • 2 tablespoons dry ranch seasoning
  • 1½ cups shredded Colby Jack cheese, divided
  • 4 slices cooked bacon, crumbled
  • 5 cups frozen tater tots

Instructions

  1. Preheat your oven to 375°F (190°C) and lightly grease a 9×13-inch baking dish.
  2. In a mixing bowl, combine shredded chicken, cream of chicken soup, sour cream, milk, ranch seasoning, and 1 cup cheese until well blended.
  3. Spread the mixture evenly in the baking dish and sprinkle half of the crumbled bacon on top.
  4. Layer frozen tater tots over the chicken mixture.
  5. Bake uncovered for 30 minutes; then add remaining cheese and bake for an additional 10 minutes until bubbly.
  6. Garnish with remaining bacon and sliced green onions before serving.
  • Prep Time: 20 minutes
  • Cook Time: 40 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 420
  • Sugar: 2g
  • Sodium: 850mg
  • Fat: 25g
  • Saturated Fat: 11g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 2g
  • Protein: 22g
  • Cholesterol: 80mg

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