Instant Pot Lazy Lasagna

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by Lizzy

This Instant Pot Lazy Lasagna is perfect for busy weeknights or family gatherings. It combines all the rich flavors of traditional lasagna without the hassle of layering and baking. With just one pot, you can whip up this hearty meal in under 35 minutes, making it an ideal choice for those who crave comfort food but have little time to spare. The simplicity and deliciousness of this dish will surely impress your guests, whether it’s a cozy dinner at home or an outdoor gathering.

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Why You’ll Love This Recipe

  • Quick and Easy: This recipe comes together in just 34 minutes from start to finish, making it a go-to for quick dinners.
  • One-Pot Wonder: Enjoy all the classic flavors of lasagna without the mess of multiple dishes.
  • Versatile Ingredients: Customize with your favorite meats, cheeses, or vegetables for a unique twist every time.
  • Family-Friendly: Kids and adults alike will love this comforting dish, ensuring everyone leaves the table satisfied.
  • Leftover Friendly: This lazy lasagna reheats beautifully, making it perfect for meal prep or next-day lunches.

Tools and Preparation

To make this Instant Pot Lazy Lasagna, you’ll need some essential kitchen tools. Having the right equipment will streamline the cooking process and guarantee great results.

Essential Tools and Equipment

  • Instant Pot
  • Wooden spoon or spatula
  • Measuring cups and spoons
  • Knife and cutting board

Importance of Each Tool

  • Instant Pot: This versatile appliance cooks food quickly while locking in moisture and flavor.
  • Wooden Spoon or Spatula: Perfect for stirring ingredients without scratching your pot.
  • Measuring Cups and Spoons: Ensure accurate measurements for consistent results every time.

Ingredients

Here’s what you’ll need to prepare this delicious Instant Pot Lazy Lasagna:

For the Main Dish

  • 1 tablespoon olive oil (extra-virgin recommended)
  • 1 lb lean ground beef
  • 1 yellow onion, finely diced
  • 3 cloves garlic, minced
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 1 jar (24-26 oz) traditional pasta sauce
  • 3 cups water
  • 1 teaspoon dried basil
  • 1 teaspoon Italian seasoning
  • 1 teaspoon dried parsley
  • ½ teaspoon salt
  • 1 box (16 oz) penne pasta
  • 1 cup ricotta cheese
  • 1 cup shredded Parmesan cheese

For Garnish

  • 2 tablespoons fresh parsley, finely chopped
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How to Make Instant Pot Lazy Lasagna

Step 1: Sauté the Meat

Turn on the Sauté function on your Instant Pot. Add olive oil, lean ground beef, finely diced onion, minced garlic, salt, and pepper. Cook and crumble the beef until it’s no longer pink. If necessary, turn off Sauté and drain excess grease.

Step 2: Add the Sauce

Pour in the jar of traditional pasta sauce. Stir well to combine it with the cooked beef.

Step 3: Add Liquid & Seasoning

Pour in 3 cups of water. Then add dried basil, Italian seasoning, parsley, and additional salt. Stir everything together thoroughly.

Step 4: Add the Pasta

Evenly layer the dry uncooked penne pasta on top of the mixture. Do not stir; gently press down on the pasta to ensure it’s mostly submerged in liquid.

Step 5: Pressure Cook

Secure the lid on your Instant Pot. Set the valve to Sealing and pressure cook on High for 5 minutes. Keep in mind that it will take about 10 minutes for your Instant Pot to come to pressure before cooking starts.

Step 6: Natural Release

Allow the pressure to naturally release for 5-10 minutes:
1. For al dente pasta – let it sit for about 5 minutes.
2. For a softer texture – wait around 8 minutes.
3. For very soft pasta – allow up to 10 minutes.

Step 7: Stir & Add Cheese

Turn the valve to Venting to release any remaining pressure. Once safe, open the lid carefully. Stir everything together well before adding ricotta cheese and shredded Parmesan cheese; mix until melted and fully combined.

Step 8: Serve

Serve immediately! Garnish with extra Parmesan or freshly chopped parsley if desired.

Enjoy your delightful Instant Pot Lazy Lasagna! It’s bound to become a favorite at your dinner table!

How to Serve Instant Pot Lazy Lasagna

Serving Instant Pot Lazy Lasagna can be a delightful experience. The dish is versatile and pairs well with various sides and garnishes, making it suitable for any occasion. Here are some serving suggestions to enhance your meal.

Garnish with Fresh Herbs

  • Chopped Parsley: Sprinkle fresh parsley on top for a burst of color and flavor.
  • Basil Leaves: Add whole basil leaves for an aromatic touch that complements the Italian flavors.

Pair with a Salad

  • Caesar Salad: The crisp romaine and creamy dressing contrast beautifully with the rich lasagna.
  • Italian Chopped Salad: A mix of greens, olives, and cheese adds freshness and texture.

Serve with Bread

  • Garlic Bread: Toasted bread slathered in garlic butter makes a perfect accompaniment.
  • Breadsticks: Soft, warm breadsticks provide a delightful way to scoop up the lasagna.

Enjoy with Wine

  • Red Wine: A glass of Chianti or Merlot enhances the flavors of your lazy lasagna.
  • Sparkling Water: For a refreshing non-alcoholic option, serve sparkling water with lemon.

How to Perfect Instant Pot Lazy Lasagna

To achieve the best results with your Instant Pot Lazy Lasagna, consider these helpful tips.

  • Bold Seasoning: Ensure you season the beef well. This enhances the overall flavor of the dish.
  • Layer Properly: Avoid stirring after adding pasta. This prevents sticking and ensures even cooking.
  • Adjust Cooking Time: Depending on your pasta preference, adapt the natural release time for desired texture.
  • Use Quality Cheese: Opt for freshly grated Parmesan and ricotta for creaminess and depth of flavor.
  • Experiment with Sauces: Try different types of pasta sauces to customize flavors according to your taste.
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Best Side Dishes for Instant Pot Lazy Lasagna

Complementing your Instant Pot Lazy Lasagna with the right side dishes can elevate your meal. Here are some fantastic options to consider.

  1. Garlic Knots: Soft, buttery knots brushed with garlic make for a flavorful addition.
  2. Roasted Vegetables: A medley of seasonal veggies adds color and nutrition to your plate.
  3. Caprese Salad: Fresh mozzarella, tomatoes, and basil create a light, refreshing side.
  4. Steamed Broccoli: Simple steamed broccoli provides a healthy green option that balances richness.
  5. Antipasto Platter: A selection of cured meats, cheeses, olives, and marinated veggies offers variety.
  6. Creamy Polenta: Smooth polenta serves as a comforting base that pairs well with lasagna flavors.

Common Mistakes to Avoid

When making Instant Pot Lazy Lasagna, it’s easy to overlook simple steps. Here are some common mistakes to avoid for the best results.

  • Not Browning the Meat Properly: Failing to brown the ground beef can result in a less flavorful dish. Always sauté until it’s fully cooked and crumbled.
  • Overcrowding the Pasta: If you stir the pasta into the sauce, it may clump together during cooking. Layer it on top without stirring to keep it separate.
  • Ignoring Natural Pressure Release: Rushing the pressure release can lead to overcooked pasta. Allow for natural release for the best texture.
  • Using Too Much Liquid: Adding too much water can make your lasagna soupy. Stick to the recommended amount for perfect consistency.
  • Skipping Seasonings: Omitting herbs and spices will dull the flavor. Don’t skip these essential ingredients—they’re key to great taste.

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container for up to 3 days.
  • Allow to cool completely before sealing for best results.

Freezing Instant Pot Lazy Lasagna

  • Freeze in an airtight container or heavy-duty freezer bag for up to 3 months.
  • Label with the date for easy tracking.

Reheating Instant Pot Lazy Lasagna

  • Oven: Preheat to 350°F (175°C) and bake covered for about 20-25 minutes until heated through.
  • Microwave: Heat in a microwave-safe dish at medium power in 1-minute intervals until warm.
  • Stovetop: Place on low heat in a skillet, stirring occasionally until heated through.
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Frequently Asked Questions

What is Instant Pot Lazy Lasagna?

Instant Pot Lazy Lasagna is a simple, one-pot meal that captures all the flavors of traditional lasagna without the layering.

Can I use other pastas in this recipe?

Yes! While penne works well, you can also try rotini or fusilli for different textures.

How do I customize my Instant Pot Lazy Lasagna?

Feel free to add vegetables like spinach or mushrooms or swap out meats for sausage or turkey to suit your taste.

How long does it take to cook Instant Pot Lazy Lasagna?

The total time is about 34 minutes, including prep and cooking time with pressure release.

Can I make this recipe vegetarian?

Absolutely! Substitute ground beef with lentils or a meat alternative and ensure your sauce is vegetarian-friendly.

Final Thoughts

Instant Pot Lazy Lasagna is not only quick but also incredibly delicious. Its versatility allows you to customize it according to your preferences. Whether you’re feeding a family or enjoying leftovers, this recipe is sure to please everyone at the table!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Instant Pot Lazy Lasagna

Instant Pot Lazy Lasagna


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  • Author: Lizzy
  • Total Time: 34 minutes
  • Yield: Serves approximately 6 people 1x

Description

Instant Pot Lazy Lasagna is the ultimate weeknight dinner solution for busy families and comfort food lovers alike. This delicious one-pot meal captures all the flavors of traditional lasagna without the time-consuming layering and baking. In just 34 minutes, you can create a hearty dish that’s perfect for gatherings or a cozy night in. With rich layers of meat, pasta, and cheese, this easy recipe ensures that everyone at the table will be satisfied. Plus, it’s customizable; feel free to add your favorite veggies or substitute proteins to make it your own. Enjoy a slice of Italian comfort with minimal effort!


Ingredients

Scale
  • 1 tablespoon olive oil
  • 1 lb lean ground beef
  • 1 yellow onion, finely diced
  • 3 cloves garlic, minced
  • 1 jar (24-26 oz) traditional pasta sauce
  • 3 cups water
  • 1 box (16 oz) penne pasta
  • 1 cup ricotta cheese
  • 1 cup shredded Parmesan cheese

Instructions

  1. Set your Instant Pot to Sauté mode. Add olive oil, ground beef, onion, garlic, salt, and pepper. Cook until meat is browned.
  2. Stir in the pasta sauce until well combined.
  3. Pour in the water and add basil, Italian seasoning, parsley, and salt; mix thoroughly.
  4. Layer the uncooked penne pasta on top without stirring. Press down gently to submerge.
  5. Secure the lid and set the valve to Sealing. Pressure cook on High for 5 minutes.
  6. Allow natural release for up to 10 minutes based on desired pasta texture.
  7. Release remaining pressure, stir in ricotta and Parmesan until melted and combined.
  8. Serve hot, garnished with fresh parsley if desired.
  • Prep Time: 10 minutes
  • Cook Time: 24 minutes
  • Category: Main
  • Method: Pressure Cooking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 420
  • Sugar: 8g
  • Sodium: 860mg
  • Fat: 20g
  • Saturated Fat: 9g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 42g
  • Fiber: 3g
  • Protein: 22g
  • Cholesterol: 70mg

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