Description
Indulge in this delightful Mexican Pizza Recipe, a perfect blend of crispy tortillas, seasoned meat, and gooey cheese that promises to please everyone at the table. In just 30 minutes, you can whip up these savory pizzas for a fun family dinner or a game night treat. Each slice is layered with flavorful ingredients, allowing for easy customization to suit your taste buds. Add your favorite toppings like diced tomatoes or olives for an extra burst of flavor. Get ready to enjoy a satisfying meal that’s as enjoyable to make as it is to eat!
Ingredients
Scale
- 16 corn tortillas
- 2 cups refried beans
- 1 pound ground beef
- 1 tablespoon taco seasoning
- 2 cups enchilada sauce
- 8 ounces shredded cheddar cheese
Instructions
- Heat vegetable oil in a frying pan over medium heat. Fry each tortilla until golden and crispy, about 2-3 minutes per side. Drain on paper towels.
- In another pan, cook ground beef with taco seasoning and water until fully cooked, about 10 minutes.
- Preheat oven to 350°F (175°C). Assemble pizzas by layering enchilada sauce, refried beans, taco meat between two crispy tortillas. Top with more sauce and cheese.
- Bake for approximately 10 minutes until the cheese melts.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Baking/Frying
- Cuisine: Mexican
Nutrition
- Serving Size: 1 pizza (227g)
- Calories: 450
- Sugar: 3g
- Sodium: 900mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 70mg