Description
Indulge in the comforting layers of Million Dollar Ravioli Casserole, where cheesy ravioli meets hearty meat sauce topped with a creamy blend of cheeses. This easy-to-prepare dish is perfect for busy weeknights and satisfying family gatherings. With a preparation time of just 15 minutes, you can create a delicious meal that delights both kids and adults alike. Customize the recipe to fit your taste by swapping ingredients, ensuring that this casserole remains a versatile favorite for any occasion. Enjoy rich flavors and a satisfying texture that make each bite feel like a warm hug.
Ingredients
Scale
- 25-ounce package frozen cheese ravioli
- 1 pound ground beef
- 28-ounce jar marinara sauce
- 8 ounces cream cheese, softened
- 1 cup sour cream
- 1 cup grated Parmesan cheese
- 2 cups grated mozzarella cheese
Instructions
- Preheat the oven to 400°F (204°C) and grease a 9×13-inch baking dish.
- In a large skillet over medium heat, brown the ground beef and drain excess grease. Stir in marinara sauce and set aside.
- In a mixing bowl, combine softened cream cheese, sour cream, half of the Parmesan cheese, garlic powder, Italian seasoning, and salt until smooth. Gently fold in frozen ravioli.
- Layer the ravioli mixture in the baking dish, pour over the meat sauce, sprinkle with remaining Parmesan and mozzarella cheese.
- Cover with aluminum foil and bake for 30 minutes; uncover and bake an additional 15 minutes until bubbly.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Main
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (approximately 300g)
- Calories: 540
- Sugar: 6g
- Sodium: 850mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 1g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 80mg