No bake crispy Snickers Bars are a delightful treat that combines layers of chocolate, nougat, and gooey caramel. Perfect for gatherings or simply satisfying your sweet tooth, these bars are sure to be a crowd-pleaser! With their rich flavors and easy preparation, you can whip up a batch in no time. Whether it’s a holiday celebration or a weekend snack, these bars are irresistible!
Why You’ll Love This Recipe
- Quick and Easy: With just 30 minutes of prep time, you can create an amazing dessert without turning on the oven.
- Decadent Flavor: Each bite offers a mouthful of chocolatey goodness paired with crunchy peanuts and smooth caramel.
- Perfect for Sharing: This recipe makes 24 servings, making it ideal for parties and gatherings with family and friends.
- Versatile Treat: Enjoy them as a dessert or snack at any occasion—holidays, movie nights, or picnics!
- Customizable Ingredients: Feel free to mix in your favorite nuts or swap out ingredients based on what you have at home.
Tools and Preparation
To make No Bake Crispy Snickers Bars, you’ll need some essential tools. Having the right equipment will simplify the process and ensure the best results.
Essential Tools and Equipment
- Mixing bowls
- Rubber spatula
- Measuring cups and spoons
- 9×13 inch baking dish
- Microwave-safe bowl
Importance of Each Tool
- Mixing bowls: Essential for combining ingredients evenly without mess.
- Rubber spatula: Perfect for scraping down the sides of bowls to ensure all ingredients are mixed well.
- 9×13 inch baking dish: Provides ample space for layering the bars to achieve that perfect thickness.
Ingredients
Ingredients:
– 12 ounces semi-sweet chocolate chips (divided)
– 11 ounces butterscotch chips (divided)
– 1 cup creamy peanut butter (divided)
– 3 cups Cocoa Pebbles (divided)
– ¼ cup unsalted butter
– 1 cup granulated sugar
– ¼ cup evaporated milk
– 7 ounces marshmallow creme
– ¼ cup creamy peanut butter
– 1 ½ cups roasted (lightly salted peanuts, coarsely chopped)
– 1 teaspoon vanilla extract
– 11 ounces bag KRAFT caramels or caramel bits
– ¼ cup evaporated milk
How to Make No Bake Crispy Snickers Bars
Step 1: Prepare Your Baking Dish
Grease your 9×13 inch baking dish lightly with cooking spray or line it with parchment paper. This will prevent sticking and make it easier to lift the bars out later.
Step 2: Melt Chocolate Mixture
- In a microwave-safe bowl, combine half of the semi-sweet chocolate chips and half of the butterscotch chips with half of the creamy peanut butter.
- Heat in the microwave in short bursts (15–30 seconds), stirring in between until melted and smooth.
Step 3: Mix Cocoa Pebbles
- Add 1 cup of Cocoa Pebbles into the melted mixture.
- Stir until fully coated.
- Pour this mixture into your prepared baking dish and press down evenly.
Step 4: Create Nougat Layer
- In another bowl, combine unsalted butter, granulated sugar, evaporated milk, marshmallow creme, and remaining peanut butter.
- Microwave this mixture until melted (about 1 minute).
- Stir well and then pour over the Cocoa Pebbles layer in your baking dish.
Step 5: Add Peanuts
Sprinkle chopped peanuts evenly over the nougat layer while it’s still warm. Press down gently to help them stick.
Step 6: Prepare Caramel Layer
- In a microwave-safe bowl, melt KRAFT caramels with remaining evaporated milk until smooth.
- Pour this caramel over the peanut layer in your baking dish.
Step 7: Final Chocolate Topping
- Repeat melting the remaining semi-sweet chocolate chips and butterscotch chips along with remaining peanut butter.
- Drizzle this mixture over the caramel layer evenly.
Step 8: Chill Until Set
Cover the dish with plastic wrap or foil and refrigerate for about an hour until fully set before cutting into squares.
Enjoy your delicious No Bake Crispy Snickers Bars!
How to Serve No Bake Crispy Snickers Bars
No bake crispy Snickers bars are perfect for gatherings, parties, or just a sweet treat at home. They can be served in various ways to enhance your dessert experience.
Individual Portions
- Serve each bar cut into squares for easy handling. This way, guests can grab one without needing utensils.
With Ice Cream
- Pair these bars with a scoop of vanilla ice cream for a delightful contrast of temperatures and textures. The creaminess of the ice cream complements the rich chocolate and caramel.
On a Dessert Platter
- Arrange the bars on a large platter alongside other desserts. This creates an appealing display that invites guests to try everything.
Drizzled with Extra Chocolate
- For an extra indulgent touch, drizzle melted chocolate over the top before serving. It adds visual appeal and an extra layer of flavor.
Topped with Whipped Cream
- Add a dollop of whipped cream on top of each bar for a light and fluffy contrast. This makes them feel even more decadent!

How to Perfect No Bake Crispy Snickers Bars
To ensure your no bake crispy Snickers bars turn out perfectly every time, follow these handy tips.
- Use quality chocolate: High-quality chocolate chips will melt better and provide a richer flavor.
- Let layers cool completely: Allow each layer to set before adding the next one to maintain distinct layers.
- Chop peanuts finely: Coarsely chopped peanuts provide texture but chopping them finely will help them stick better in the mixture.
- Measure ingredients accurately: Use precise measurements for best results, especially when making layered desserts.
- Store properly: Keep leftovers in an airtight container to maintain freshness and avoid melting.
- Experiment with flavors: Feel free to add different types of nuts or crunchy snacks for unique variations.
Best Side Dishes for No Bake Crispy Snickers Bars
Pairing side dishes with your no bake crispy Snickers bars can create a balanced dessert table. Here are some delicious options:
- Fresh Fruit Salad – A mix of berries, melons, and citrus provides a refreshing contrast to the richness of the bars.
- Cheese Platter – A selection of cheeses such as brie or sharp cheddar can enhance the sweet flavors while adding savory notes.
- Chocolate Fondue – Dip fruits or pretzels in warm chocolate fondue for an interactive dessert experience that complements the bars.
- Mini Cupcakes – Light and fluffy mini cupcakes are perfect for those who want a smaller sweet option alongside these bars.
- Coffee or Espresso – Serving coffee offers a nice balance; its bitterness contrasts beautifully with the sweetness of the bars.
- Ice Cream Sundae Bar – Set up an ice cream sundae bar with various toppings that guests can customize, making it a fun addition!
Common Mistakes to Avoid
Making No Bake Crispy Snickers Bars is fun, but there are common pitfalls to keep in mind. Avoid these mistakes for the best results.
- Skipping the chilling time: If you don’t allow the bars to chill properly, they won’t set well. Make sure to refrigerate for at least an hour.
- Not measuring ingredients accurately: Using too much or too little of any ingredient can affect the texture. Always measure carefully, especially when dealing with sticky ingredients like peanut butter.
- Overheating chocolate: Chocolate can burn easily if heated too quickly. Melt it slowly using a double boiler or microwave in short intervals.
- Ignoring the layering process: Layering is crucial for flavor and texture. Spread each layer evenly and take your time to avoid mixing ingredients together unintentionally.
- Cutting bars too soon: If you cut the bars before they are fully set, they may crumble. Wait until they are firm enough for clean cuts.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container to keep them fresh.
- They will last about 1 week in the refrigerator.
Freezing No Bake Crispy Snickers Bars
- Wrap individual bars tightly in plastic wrap before placing them in a freezer-safe container.
- They can be stored in the freezer for up to 3 months.
Reheating No Bake Crispy Snickers Bars
- Oven: Preheat the oven to 350°F (175°C). Place bars on a baking sheet for about 5-10 minutes until slightly warm.
- Microwave: Heat in short bursts of 15 seconds until warm. Be careful not to overheat.
- Stovetop: Use a pan over low heat, stirring gently until warmed through.
Frequently Asked Questions
If you’re curious about making No Bake Crispy Snickers Bars, here are some common questions answered.
Can I use different types of chocolate chips?
Yes! You can use dark chocolate or even white chocolate chips depending on your preference.
How do I make this recipe gluten-free?
Simply ensure that all ingredients used, including Cocoa Pebbles, are certified gluten-free.
What can I substitute for peanuts?
You may replace peanuts with almonds or cashews if you’re looking for an alternative nut flavor.
How many servings does this recipe yield?
This recipe makes approximately 24 servings, perfect for sharing with family and friends!
Final Thoughts
These No Bake Crispy Snickers Bars are not only delicious, but they’re also versatile enough for various occasions. You can customize them by adding different nuts or adjusting the chocolate types based on your taste. Give this recipe a try, and enjoy a delightful treat!
No Bake Crispy Snickers Bars
- Total Time: 0 hours
- Yield: Approximately 24 servings 1x
Description
Indulge in the delightful layers of No Bake Crispy Snickers Bars, a treat that brings together rich chocolate, creamy peanut butter, crunchy peanuts, and gooey caramel. This easy-to-make dessert is perfect for any occasion, from family gatherings to movie nights. With no oven required, you can prepare these delicious bars in just 30 minutes. Each bite offers a perfect blend of textures and flavors that will satisfy your sweet cravings and impress your guests. Get ready to enjoy this irresistible homemade candy bar!
Ingredients
- 12 ounces semi-sweet chocolate chips (divided)
- 11 ounces butterscotch chips (divided)
- 1 cup creamy peanut butter (divided)
- 3 cups Cocoa Pebbles (divided)
- ¼ cup unsalted butter
- 1 cup granulated sugar
- ¼ cup evaporated milk
- 7 ounces marshmallow creme
- ¼ cup creamy peanut butter
- 1 ½ cups roasted (lightly salted peanuts, coarsely chopped)
- 1 teaspoon vanilla extract
- 11 ounces bag KRAFT caramels or caramel bits
- ¼ cup evaporated milk
Instructions
- Grease a 9×13 inch baking dish or line it with parchment paper.
- In a microwave-safe bowl, melt half the semi-sweet chocolate chips, butterscotch chips, and half of the peanut butter until smooth.
- Stir in 1 cup of Cocoa Pebbles until coated and press into the prepared dish.
- Combine unsalted butter, sugar, evaporated milk, marshmallow creme, and remaining peanut butter; heat until melted and pour over the Cocoa Pebbles layer.
- Sprinkle chopped peanuts on top while warm.
- Melt KRAFT caramels with remaining evaporated milk; pour over peanuts.
- Melt remaining chocolate chips and butterscotch chips with peanut butter; drizzle on top.
- Refrigerate for 1 hour before cutting into squares.
- Prep Time: 30 minutes
- Cook Time: None
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 square (45g)
- Calories: 200
- Sugar: 18g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg





