Description
Indulge in the delightful layers of No Bake Crispy Snickers Bars, a treat that brings together rich chocolate, creamy peanut butter, crunchy peanuts, and gooey caramel. This easy-to-make dessert is perfect for any occasion, from family gatherings to movie nights. With no oven required, you can prepare these delicious bars in just 30 minutes. Each bite offers a perfect blend of textures and flavors that will satisfy your sweet cravings and impress your guests. Get ready to enjoy this irresistible homemade candy bar!
Ingredients
- 12 ounces semi-sweet chocolate chips (divided)
- 11 ounces butterscotch chips (divided)
- 1 cup creamy peanut butter (divided)
- 3 cups Cocoa Pebbles (divided)
- ¼ cup unsalted butter
- 1 cup granulated sugar
- ¼ cup evaporated milk
- 7 ounces marshmallow creme
- ¼ cup creamy peanut butter
- 1 ½ cups roasted (lightly salted peanuts, coarsely chopped)
- 1 teaspoon vanilla extract
- 11 ounces bag KRAFT caramels or caramel bits
- ¼ cup evaporated milk
Instructions
- Grease a 9×13 inch baking dish or line it with parchment paper.
- In a microwave-safe bowl, melt half the semi-sweet chocolate chips, butterscotch chips, and half of the peanut butter until smooth.
- Stir in 1 cup of Cocoa Pebbles until coated and press into the prepared dish.
- Combine unsalted butter, sugar, evaporated milk, marshmallow creme, and remaining peanut butter; heat until melted and pour over the Cocoa Pebbles layer.
- Sprinkle chopped peanuts on top while warm.
- Melt KRAFT caramels with remaining evaporated milk; pour over peanuts.
- Melt remaining chocolate chips and butterscotch chips with peanut butter; drizzle on top.
- Refrigerate for 1 hour before cutting into squares.
- Prep Time: 30 minutes
- Cook Time: None
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 square (45g)
- Calories: 200
- Sugar: 18g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg