Description
Indulge in the delight of Snickerdoodle Cobbler, a heartwarming dessert that marries the classic flavors of snickerdoodle cookies with a gooey cobbler. This easy-to-make treat features a soft, caramelized center enveloped by a crispy cinnamon-sugar topping. Whether you’re hosting a family gathering or enjoying a cozy night in, this dessert is perfect for any occasion. Serve it warm with a scoop of vanilla ice cream for an unforgettable experience. Your guests will be raving about this deliciously sweet creation!
Ingredients
Scale
- ⅓ cup unsalted butter
- ¾ cup whole milk
- 2 teaspoons vanilla extract
- 1 ½ cups sugar
- 1 ½ cups all-purpose flour
- 2 ¼ teaspoons baking powder
- ¾ teaspoon salt
- 2 teaspoons cinnamon
- 1 ½ cups brown sugar
- 1 ½ cups hot water
Instructions
- Preheat your oven to 350°F (175°C) and pour melted butter into a 9×13-inch baking pan.
- In a large bowl, whisk together milk, vanilla, and sugar until combined. Add flour, baking powder, salt, and cinnamon; mix gently until just combined.
- Spoon batter over melted butter without stirring. Sprinkle brown sugar evenly on top.
- Carefully pour hot water over the mixture without stirring.
- Bake for 30-35 minutes until the top is golden brown.
- Mix sugar and cinnamon in a small bowl and sprinkle over the hot cobbler before serving.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 275
- Sugar: 32g
- Sodium: 200mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 26mg