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Strawberry Kiss Cookies

Strawberry Kiss Cookies


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  • Author: Lizzy
  • Total Time: 25 minutes
  • Yield: Approximately 24 cookies 1x

Description

Indulge in the delightful experience of Strawberry Kiss Cookies—soft, chewy treats bursting with vibrant strawberry flavor. These easy-to-make cookies combine the convenience of cake mix with the classic sweetness of Hershey’s Kisses. Perfect for any occasion, from Valentine’s Day to casual gatherings, they are sure to impress family and friends alike. Topped with a chocolatey kiss, these cookies not only taste amazing but also look irresistible. Get ready to make someone’s day a little sweeter!


Ingredients

Scale
  • 1 box strawberry cake mix
  • 2 tablespoons all-purpose flour
  • ¼ cup vegetable oil
  • 2 eggs
  • 1 tablespoon milk
  • Granulated sugar (for rolling)
  • Hershey Kisses (unwrapped)

Instructions

  1. In a large bowl, mix vegetable oil and eggs until well combined. Gradually add flour and strawberry cake mix, then stir in milk until a dough forms.
  2. Scoop dough using a cookie scoop or about 2 tablespoons per cookie. Roll each ball in granulated sugar and chill in the refrigerator for at least 1 hour.
  3. Preheat oven to 375ºF and line baking sheets with parchment paper. Bake cookies one sheet at a time for 8–10 minutes.
  4. Immediately after baking, press a Hershey Kiss into the center of each warm cookie. Allow cooling completely before transferring.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie (30g)
  • Calories: 120
  • Sugar: 10g
  • Sodium: 60mg
  • Fat: 5g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 17g
  • Fiber: <1g
  • Protein: <1g
  • Cholesterol: 20mg